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Ansung Factory

Nong Shim Company is the leading and largest manufacturer of foodstuffs in South Korea. More than ten enterprises are included into its structure which cover all spectrum of industrial activity, beginning from preparation of raw material and finishing the delivery of production to consumers.

For the last forty years the company is engaged in creation and promotion of new food products on the world market to satisfy better the needs of customers. The company has won the world recognition due to the high quality of its goods.

The factory located in the city of Ansang has the greatest industrial line in the world. This factory produces seasonings which are further used in the whole line of Nong Shim products. The secret of the success of these seasonings is in the use of thoroughly selected natural components. The system of vacuum drying at low temperature for safety of natural taste, color and a smell of initial components is used at manufacturing. The technological process is made under the control of intellectual computer systems which allows to support high quality of production constantly.

Anyang Factory

Noodles

The factory in the city of Anjjang produces 1,5 million packings of noodles a day. By its manufacturing fresh palm oil which meets the highest requirements of consumers is used. The hygienic control is carried out 24 hours a day 7 days a week, therefore the safety of production is guaranteed. Noodles are produced at very low humidity of 4 - 6 % in which microorganisms cannot develop, that finally enables not to use additional preservatives and additives.

The factory manufacturing snacks and sweets, located in the center of the city of Gumi, is the most high-technological manufacture in Nong Shim Corporation. Products manufactured on such equipment, will taste as if they were prepared in a refined restaurant. The technological process includes all stages from preparation of raw material up to final packing. The factory produces 500 packs of snacks per minute which is a unique achievement in this field.

Drying process

Computer control system

We are proud to say, that this factory is one of most "intellectual" in the world, using technology "hi-gh-tech". The information goes through a computer network providing high quality of production under any conditions. One Japanese journalist after visiting this manufacture Нонг Шим has written about the impressions in a local newspaper the following: This is the most intellectual manufacture in the world which manufactures products under the supervision of computer systems.

The production of Nong Shim company has been improved for forty years and has constantly passed technological examination. Nong Shim was the first company to work out products in the packs convenient for a dietary nutrition and it continues to create new tastes which satisfy the highest international standards.

Creation of new taste

Manufacturing process

Nong Shim is also introducing new methods in manufacture of frozen noodles as the product of the future. Taking into consideration their 40 years experience Nong Shim Company was the first in the world to create technological lines which have no analogues in the world market, and are the "know-how" technology. Frozen noodles Nong Shim is ready to the use in 1 minute after her{it} to fill with boiled water, and has even more sated and natural taste, than traditional dry. The frozen noodle Nong Shim is ready 1 minute it was filled with boiling water, and it tastes even more saturated and natural than traditional dry noodle.

The use of instant products and seasonings Nong Shim is the best way for giving food domestic taste. Besides, it is always fast, simple and convenient.

Bone appetite!

Nong Shim Noodles

 
 

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